Every day we ask ourselves one question:
How can we improve our product?

For over 25 years we've been studying doughs, flours, blends and techniques with a single goal: to serve a better pizza every day than the one before.

2 Spicchi — Gambero Rosso 2025 Identità Golose

This month's special

Off-menu · August-September

Eden

A creation by Luca D'Auria

Fior di latte, Pancetta Giovanna Capitelli cooked in three stages, artisanal stracciatella, fresh figs, toasted pistachio and lime zest.

Still available for

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Book your table

Available only while nature offers us its best ingredients.

Eden — pizza with figs, pancetta, stracciatella and pistachio

Seasonal

The best ingredients at the peak of their ripeness.

Selection

Premium ingredients carefully selected by Luca D'Auria.

Technique

Dough, leavening and baking perfected to bring out every flavour.

Passion

Every creation comes from a continuous search for perfect balance.

Every day we ask ourselves one question:
how can we improve our product?

Luca D'Auria

2 Spicchi — Gambero Rosso Guide 2025
2 Spicchi — Gambero Rosso Guide 2026

Knead, leaven, bake, share.

Four gestures that tell you who we are. We celebrate the ritual of pizza: selected flours, long leavening and chosen ingredients, for an authentic, convivial experience.

Fratelli D'Auria's pizza chef with a freshly baked pizza

About us

The research never stops.

Since 2000, Fratelli D'Auria has been where pizza tradition meets research, technique and a continuous desire to improve. Every day we work with a goal that's simple to say but hard to achieve: preparing a pizza better than the one we made the day before.

We don't chase trends. We study every detail, try new combinations and perfect every recipe until we find the right balance between dough, baking and ingredients.

  • In 2018 we closed for 63 days to renovate the restaurant
  • Two Spicchi Gambero Rosso since September 2019
  • Over twenty-five years in Pisa, in the San Giusto neighbourhood

Read our story →

Gallery

A look inside the pizzeria

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Via Montanelli 18 · Pisa

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